Microprocessor-controlled brew cycle replicates the pour-over method to produce 2-9 cups of SCAA-certified perfect coffee
Water is heated and held at the perfect temperature for coffee (197.6-204.8 Degrees F)
Rainmaker shower head evenly disperses water over coffee grounds for uniform saturation and full flavor extraction
OXO On Conical Burr Grinder built-in scale measures grounds by weight instead of time, eliminating the need for a separate scale; automatic shutoff ensures a precise amount of ground coffee every time
Durable, 40 mm stainless steel conical burrs create uniform grounds for up to 38 settings -- from fine for espresso to coarse for French press or cold brew
High torque/low speed motor won’t overheat beans, preserving flavor and generating minimal static for less mess. Built-in overheating detection protects motor for long life